{"product_id":"zwilling-kai-wasabi-black-6-5-inch-nakiri","title":"Zwilling Kai Wasabi Black 6.5-Inch Nakiri","description":"\u003ch1\u003e\u003cstrong\u003eProfessional Japanese-Style Vegetable Knife Engineered for Fast, Uniform Preparation\u003c\/strong\u003e\u003c\/h1\u003e\n\n\u003cp\u003eThe Zwilling Kai Wasabi Black 6.5-Inch Nakiri Knife is designed for efficient vegetable preparation in professional kitchens and demanding home cooking environments. Its broad, straight-edged blade supports controlled push cuts, precise chopping, and consistent slicing when preparing vegetables, herbs, fruits, and other fresh ingredients.\u003c\/p\u003e\n\n\u003cp\u003eConstructed from special-formula high-carbon NO STAIN steel, the blade combines dependable cutting performance with resistance to staining during regular kitchen use. Its lightweight 4.8-ounce build promotes responsive handling and helps reduce operator fatigue during repetitive preparation tasks.\u003c\/p\u003e\n\n\u003chr\u003e\n\u003ch3\u003eTechnical Specifications \u0026amp; Engineering Data\u003c\/h3\u003e\n\n\u003ctable\u003e\n\t\u003cthead\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003cth align=\"left\"\u003eSpecification Metric\u003c\/th\u003e\n\t\t\t\u003cth align=\"left\"\u003eCommercial Field-Tested Data\u003c\/th\u003e\n\t\t\u003c\/tr\u003e\n\t\u003c\/thead\u003e\n\t\u003ctbody\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eManufacturer Brand\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003eZwilling Kai\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eProduct Series\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003eWasabi Black\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eModel Number\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003e1002439\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eManufacturer Part Number\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003e36129-173\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eKnife Type\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003eNakiri Vegetable Knife\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eBlade Material\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003eSpecial-Formula High-Carbon NO STAIN Steel\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eBlade Length\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003e6.5 Inches\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eOverall Item Length\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003e15 Inches\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eBlade Edge\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003ePlain Straight Edge\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eConstruction Type\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003eForged \/ Stamped\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eHandle Material\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003eSteel\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eKnife Weight\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003e4.8 Ounces\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eHandle Color\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003eBlack\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eBlade Color\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003eSilver\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eDishwasher Safe\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003eYes\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\t\u003ctr\u003e\n\t\t\t\u003ctd align=\"left\"\u003e\u003cstrong\u003eIncluded Components\u003c\/strong\u003e\u003c\/td\u003e\n\t\t\t\u003ctd align=\"left\"\u003eOne 6.5-Inch Nakiri Knife\u003c\/td\u003e\n\t\t\u003c\/tr\u003e\n\t\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003chr\u003e\n\u003ch3\u003eCore Operational Features\u003c\/h3\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e\n\t\u003cp\u003e\u003cstrong\u003eHigh-Carbon Steel Performance:\u003c\/strong\u003e The special-formula high-carbon NO STAIN steel blade provides dependable sharpness, clean cutting performance, and improved resistance to staining during frequent food preparation.\u003c\/p\u003e\n\t\u003c\/li\u003e\n\t\u003cli\u003e\n\t\u003cp\u003e\u003cstrong\u003eEfficient Nakiri Blade Profile:\u003c\/strong\u003e The wide blade and straight cutting edge are suited to push cutting, chopping, and producing uniform vegetable portions without requiring a pronounced rocking motion.\u003c\/p\u003e\n\t\u003c\/li\u003e\n\t\u003cli\u003e\n\t\u003cp\u003e\u003cstrong\u003eLightweight Handling:\u003c\/strong\u003e At approximately 4.8 ounces, the knife offers responsive control for repetitive chopping and slicing while helping minimize wrist and hand fatigue.\u003c\/p\u003e\n\t\u003c\/li\u003e\n\t\u003cli\u003e\n\t\u003cp\u003e\u003cstrong\u003eConsistent Ingredient Preparation:\u003c\/strong\u003e The 6.5-inch blade provides sufficient cutting surface for preparing leafy greens, root vegetables, herbs, fruits, and other high-volume ingredients.\u003c\/p\u003e\n\t\u003c\/li\u003e\n\t\u003cli\u003e\n\t\u003cp\u003e\u003cstrong\u003eControlled Cutting Geometry:\u003c\/strong\u003e The flat blade profile promotes greater contact with the cutting board, helping reduce partially connected slices when processing vegetables.\u003c\/p\u003e\n\t\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\u003ch3\u003eProfessional Kitchen Applications\u003c\/h3\u003e\n\n\u003cp\u003eThis 6.5-inch Nakiri knife is particularly effective for vegetable-focused preparation stations where speed, consistency, and portion control are essential. It can be used for slicing cabbage, chopping onions, preparing carrots, cutting herbs, portioning squash, and processing other fresh produce.\u003c\/p\u003e\n\n\u003cp\u003eIts broad blade can also assist with transferring prepared ingredients from the cutting board to bowls, pans, or food storage containers, helping maintain an organized and efficient workstation.\u003c\/p\u003e\n\n\u003chr\u003e\n\u003ch3\u003eCare \u0026amp; Maintenance\u003c\/h3\u003e\n\n\u003cp\u003eThe knife is listed as dishwasher safe. For dependable long-term cutting performance, ensure the blade is cleaned after use, dried thoroughly, and stored securely to protect the cutting edge from contact with other kitchen tools.\u003c\/p\u003e\n","brand":"Culinary Supplies","offers":[{"title":"6.5-Inch Nakiri Knife","offer_id":46557021077701,"sku":"1cb38991-a031-4e2b-8206-1de16a88fc0d","price":119.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0791\/5293\/9205\/files\/d869aa45c1ed25757269e207996b534f.jpg?v=1784349777","url":"https:\/\/culinarysupplies.com\/products\/zwilling-kai-wasabi-black-6-5-inch-nakiri","provider":"Culinary Supplies","version":"1.0","type":"link"}