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Commercial Grade Forged Chef's Knife Engineered for Precision Food Preparation
The WÜSTHOF Classic Fresh Rosemary 6" Chef's Knife is designed to meet the demanding standards of professional kitchens and dedicated home chefs alike. Built with forged high carbon stainless steel, this versatile chef's knife delivers exceptional cutting precision, outstanding durability, and reliable performance across a wide range of everyday food preparation tasks. Its compact 6 inch blade offers enhanced control, making it an excellent choice for detailed slicing, chopping, dicing, and mincing.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | WÜSTHOF |
| Model / Series Line | Classic Fresh Rosemary |
| Model Number | 1061700716 |
| Knife Category | Forged Chef's Knife |
| Blade Material | High Carbon Stainless Steel |
| Blade Edge | Plain Edge |
| Construction Type | Precision Forged |
| Blade Length | 6 Inches |
| Overall Length | 11.22 Inches |
| Handle Material | Polyoxymethylene (POM) |
| Handle Color | Fresh Rosemary |
| Blade Color | Silver |
| Item Weight | 0.29 kg |
| Dishwasher Safe | No, Hand Wash Recommended |
| Country of Manufacture | Germany |
Core Operational Features
Forged High Carbon Steel Construction
Manufactured from premium high carbon stainless steel, the precision forged blade offers excellent edge retention, corrosion resistance, and long lasting durability for demanding kitchen environments.
Professional Cutting Control
The versatile 6 inch blade provides an ideal balance between maneuverability and cutting power, making it well suited for slicing vegetables, trimming meats, chopping herbs, and performing detailed prep work with confidence.
Ergonomic POM Handle
The durable Polyoxymethylene (POM) handle is engineered for a secure, comfortable grip while resisting moisture and daily kitchen wear. Its balanced construction helps reduce hand fatigue during extended food preparation.
Professional Applications
Designed for commercial kitchens, culinary schools, catering operations, and serious home cooks, this chef's knife excels at a wide variety of daily cutting tasks including:
- Precision slicing
- Vegetable chopping
- Herb mincing
- Fruit preparation
- Meat trimming
- General purpose food preparation
Its compact profile makes it particularly effective where precision and control are essential without sacrificing cutting performance.
Why Professionals Choose This Knife
Professional chefs rely on forged knives that deliver dependable performance throughout demanding service. The WÜSTHOF Classic Fresh Rosemary 6" Chef's Knife combines precision engineering, premium materials, and balanced handling to provide smooth, controlled cutting across virtually every stage of meal preparation. Its forged construction and ergonomic design make it a reliable addition to both commercial workstations and premium home kitchens.
Care & Maintenance
To preserve the blade's sharpness and finish, hand wash the knife with warm water and mild detergent immediately after use, then dry thoroughly with a soft cloth. Avoid dishwasher cleaning, as harsh detergents and prolonged moisture exposure may reduce edge longevity and affect the handle over time. Regular honing and periodic professional sharpening will help maintain peak cutting performance for years of dependable use.






