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Commercial Grade 5 Ply Copper Core Sauté Pan Engineered for Precision Heat Control and High Performance Cooking
The All-Clad Copper Core 5-Ply Stainless Steel Sauté Pan is engineered for professional kitchens where rapid heat response and exceptional cooking consistency are essential. Featuring a premium five layer construction with a copper core, this 5 quart sauté pan delivers outstanding temperature control for searing, sautéing, browning, simmering, and countless other high performance cooking techniques.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | All-Clad |
| Model / Series Line | Copper Core |
| Material Composition | 5 Ply Copper Core and Stainless Steel |
| Finish | Polished Stainless Steel |
| Capacity | 5 Quarts (4.73 Liters) |
| Product Weight | 7 lbs |
| Maximum Temperature | 600°F |
| Coating | Non-Stick |
| Included Components | Sauté Pan and Stainless Steel Lid |
| Handle Material | Stainless Steel |
| Cooktop Compatibility | Gas and Induction |
| Oven Safe | Yes |
| Dishwasher Safe | Yes |
| Care Recommendation | Hand Wash Recommended |
| Warranty | Limited Lifetime Warranty |
Core Operational Features
Advanced 5 Ply Copper Core Construction: A copper core surrounded by layers of stainless steel delivers exceptional heat conductivity, rapid temperature response, and uniform cooking performance across the entire cooking surface.
Professional Heat Precision: Designed for demanding culinary applications, the pan provides accurate heat control for delicate reductions, high temperature searing, sautéing, and extended simmering without significant hot spots.
Large Capacity Cooking Surface: The generous 5 quart capacity and wide cooking area allow ingredients to brown evenly while providing ample room for family meals, batch cooking, and professional food preparation.
Secure Stainless Steel Lid: The fitted stainless steel lid helps retain moisture and heat, supporting efficient braising, simmering, and slow cooking while preserving flavor and texture.
Commercial Grade Durability: Built to withstand years of regular use, the multi layer construction offers outstanding strength, corrosion resistance, and dependable performance in both professional and home kitchens.
Professional Applications
Ideal for searing steaks, sautéing vegetables, browning meats, preparing sauces, braising, simmering soups, one pan meals, and finishing dishes in the oven. Its responsive copper core construction makes it especially suitable for recipes requiring accurate temperature adjustments throughout the cooking process.
Why Professionals Choose It
Professional chefs value the All-Clad Copper Core collection for its exceptional thermal responsiveness, premium craftsmanship, and long term reliability. The copper core technology provides the precision required for advanced cooking techniques while the stainless steel construction delivers the durability expected from professional cookware used daily.
Care & Maintenance
Although dishwasher safe, hand washing is recommended to help preserve the cookware's polished finish and long term appearance. Allow the pan to cool before cleaning and avoid abrasive cleaners or steel wool that may scratch the stainless steel exterior. Store carefully to protect the cooking surface and maintain professional performance for years to come.