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Commercial Grade Decorating Spatula Engineered for Precision Frosting and Pastry Finishing
The Ateco 6 Inch Icing Spatula Set is designed for professional bakers, pastry chefs, and cake decorators who require precision, consistency, and control during finishing work. Featuring a durable stainless steel blade paired with an ergonomic poly handle, this decorating tool delivers smooth, accurate spreading for frosting, icing, fillings, and plated desserts.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | Ateco |
| Model / Series Line | 13004 |
| Material Composition | Stainless Steel Blade with Poly Handle |
| Blade Length | 6 Inches |
| Handle Material | Poly Plastic and Stainless Steel |
| Product Weight | 8 oz |
| Color | Silver |
| Shape | Rectangular Blade |
| Dishwasher Safe | Yes |
| Material Free | BPA Free, Lead Free |
| Commercial Application | Cake Decorating, Frosting, Filling, Spreading, Pastry Finishing |
Core Operational Features
Professional Stainless Steel Blade: The precision ground stainless steel blade provides smooth, even spreading with excellent flexibility, making it ideal for creating clean finishes on cakes, pastries, and desserts.
Ergonomic Poly Handle: Designed for comfort and control, the durable poly handle offers a secure grip that helps reduce hand fatigue during extended decorating sessions.
Versatile Decorating Tool: Suitable for spreading buttercream, smoothing icing, layering fillings, lifting delicate baked goods, and plating desserts with professional precision.
Durable Commercial Construction: Built to withstand frequent use in bakeries, pastry kitchens, and commercial food production while maintaining dependable performance and corrosion resistance.
Easy to Clean: Dishwasher safe construction allows for efficient cleanup while supporting hygienic food preparation practices in busy kitchen environments.
Professional Applications
Perfect for decorating cakes, smoothing buttercream, applying ganache, spreading fillings, frosting cupcakes, leveling batters, serving desserts, and handling delicate pastries. An essential tool for bakeries, pastry shops, culinary schools, restaurants, and serious home bakers.
Why Professionals Choose It
Professional pastry chefs trust Ateco for its dependable quality, precision craftsmanship, and consistent performance. The 6 inch blade offers the ideal balance of flexibility and control, making it an indispensable tool for detailed decorating work and everyday bakery production.
Care & Maintenance
Wash thoroughly after each use using warm water and a mild detergent or place the spatula in the dishwasher for convenient cleaning. Dry completely before storage to maintain the stainless steel blade and handle. Avoid using abrasive cleaners or cutting directly on hard surfaces to help preserve the blade's finish and long term performance.