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Commercial Grade Aluminum Cake Pan Engineered for Precision Baking and Clean Cake Release
The Ateco 8 Inch Round Cake Pan with Removable Bottom is designed for professional bakeries, pastry kitchens, and home bakers who demand consistent baking performance and effortless cake removal. Constructed from durable aluminum with a removable bottom, this commercial quality pan promotes even heat distribution while allowing delicate cakes to release cleanly without compromising their shape.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | Ateco |
| Model / Series Line | 12083 |
| Material Composition | Aluminum |
| Pan Type | Round Cake Pan with Removable Bottom |
| Exact Physical Dimensions | 8" Diameter × 3" Height |
| Product Weight | 0.75 lbs |
| Shape | Round |
| Maximum Temperature Rating | Up to 1220°F |
| Oven Safe | Yes |
| Dishwasher Safe | No |
| Care Requirement | Hand Wash Only |
| Commercial Application | Cakes, Cheesecakes, Layer Cakes, Specialty Desserts |
Core Operational Features
Removable Bottom Design: The detachable base allows cakes to release smoothly after baking, helping preserve delicate layers and decorative finishes while reducing the risk of breakage.
Professional Aluminum Construction: Manufactured from high quality aluminum that promotes fast, even heat distribution for consistent baking results with reduced hot spots.
Commercial Baking Performance: The straight sided design creates clean, uniform cake layers that are ideal for stacking, decorating, and professional pastry presentation.
Durable Kitchen Construction: Built to withstand frequent baking sessions in commercial and home kitchens while maintaining dependable performance over time.
Versatile Baking Solution: Suitable for a wide variety of baked desserts including sponge cakes, cheesecakes, mousse cakes, tortes, and other specialty creations requiring precise shaping.
Professional Applications
Perfect for bakeries, pastry kitchens, culinary schools, catering businesses, and serious home bakers. Ideal for preparing layer cakes, cheesecakes, celebration cakes, mousse desserts, chiffon cakes, and other round baked goods requiring clean release and professional presentation.
Why Professionals Choose It
Professional bakers trust Ateco bakeware for its reliable construction, consistent baking performance, and practical design. The removable bottom simplifies unmolding while the aluminum body delivers even heat distribution, making this pan an excellent choice for producing beautifully finished cakes with dependable consistency.
Care & Maintenance
Hand wash after each use using warm water and a mild detergent. Dry thoroughly before storing to maintain the aluminum finish. Avoid dishwasher use, as it may affect the appearance and longevity of the pan. Allow the pan to cool before cleaning and avoid abrasive cleaning tools to preserve its smooth baking surface.