We process all orders within 1 to 5 business days, with delivery times varying based on your location and shipping method selected at checkout. Once your order has shipped, you'll receive a confirmation email containing your tracking information, which becomes active within 24 hours. Please note that orders are not processed on weekends or public holidays, and shipping times may be extended during periods of high order volume. Any customs duties, import taxes, or related fees are the responsibility of the customer. If your order arrives damaged, please retain the original packaging and contact the shipping carrier to initiate a claim as soon as possible.
Commercial Grade Pastry Cutter Set Engineered for Precision Baking and Food Preparation
The Ateco Plain Edge Round Cutter Set is designed for professional bakeries, pastry kitchens, and culinary professionals who require clean, uniform cuts across a wide range of doughs and ingredients. Featuring eleven graduated stainless steel cutters with precision plain edges, this professional set delivers consistent results for pastries, biscuits, cookies, fondant, and plated presentations.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | Ateco |
| Model / Series Line | 5357 |
| Material Composition | Stainless Steel |
| Number of Pieces | 11 Graduated Round Cutters |
| Edge Style | Plain Edge |
| Shape | Round |
| Finish | Polished Stainless Steel |
| Exact Physical Dimensions | 3.75 × 3.75 × 1.25 Inches |
| Product Weight | 0.11 lbs |
| Dishwasher Safe | Yes |
| Commercial Application | Pastry Preparation, Baking, Dough Cutting, Food Presentation |
Core Operational Features
Eleven Graduated Cutter Sizes: The complete assortment of graduated round cutters provides excellent versatility for preparing biscuits, cookies, pastries, fondant decorations, tart shells, and numerous culinary creations requiring consistent sizing.
Professional Stainless Steel Construction: Manufactured from durable stainless steel to withstand frequent commercial use while resisting corrosion, deformation, and everyday kitchen wear.
Precision Plain Cutting Edge: Each cutter features a smooth cutting edge that produces clean, sharp cuts through dough, pastry, fondant, soft fruits, cheese, and other ingredients without creating decorative patterns.
Polished Professional Finish: The polished stainless steel surface allows smooth release from dough while providing a refined appearance suitable for professional bakery environments.
Reliable Commercial Durability: Built for repeated daily use in demanding kitchens, the cutters maintain their shape and cutting performance through continuous food preparation.
Professional Applications
Perfect for commercial bakeries, pastry kitchens, restaurants, catering operations, culinary schools, and home baking enthusiasts. Ideal for cutting cookies, biscuits, scones, pie dough, puff pastry, fondant, sandwich components, vegetables, fruits, cheese, and decorative culinary presentations.
Why Professionals Choose It
Professional bakers and pastry chefs trust Ateco tools for their dependable construction, precision manufacturing, and consistent performance. The eleven graduated sizes provide exceptional flexibility for a wide variety of baking and food preparation tasks while delivering uniform, professional quality results with every cut.
Care & Maintenance
Wash thoroughly with warm, soapy water after each use or place the cutters in the dishwasher for convenient cleaning. Dry completely before storing to maintain the polished stainless steel finish and preserve long term performance. Store nested together in a clean, dry location for easy organization and quick access during food preparation.