We process all orders within 1 to 5 business days, with delivery times varying based on your location and shipping method selected at checkout. Once your order has shipped, you'll receive a confirmation email containing your tracking information, which becomes active within 24 hours. Please note that orders are not processed on weekends or public holidays, and shipping times may be extended during periods of high order volume. Any customs duties, import taxes, or related fees are the responsibility of the customer. If your order arrives damaged, please retain the original packaging and contact the shipping carrier to initiate a claim as soon as possible.
Commercial Grade Stainless Steel Tart Ring Engineered for Precision Pastry Baking
The de Buyer Perforated Round Tart Ring is designed for professional pastry chefs, bakeries, and dedicated home bakers seeking consistent, bakery quality tart shells. Manufactured from durable stainless steel with a perforated design, this 3 inch tart ring promotes even heat circulation for crisp, uniformly baked crusts with clean, defined edges.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | de Buyer |
| Model / Series Line | 3099.03 |
| Material Composition | Stainless Steel |
| Product Type | Perforated Round Tart Ring |
| Exact Physical Dimensions | 3" Diameter × 0.75" Height |
| Product Weight | 0.03 kg |
| Shape | Round |
| Finish | Silver Stainless Steel |
| Oven Safe | Yes |
| Freezer Safe | Yes |
| Dishwasher Safe | Yes |
| Commercial Application | Tart Shells, Pastry Cases, Individual Desserts |
Core Operational Features
Perforated Baking Design: Precision perforations allow heat and moisture to circulate evenly around the pastry, helping create crisp, evenly baked tart shells with consistent texture and color.
Professional Stainless Steel Construction: Crafted from durable stainless steel that resists warping and maintains its shape through repeated baking cycles in demanding professional kitchens.
Straight Edge Precision: The rigid ring construction produces clean, sharp edges that give finished tarts a refined presentation suitable for professional pastry displays.
Versatile Temperature Performance: Suitable for oven and freezer use, allowing seamless transitions from dough preparation and chilling to baking without compromising structural integrity.
Easy Cleaning and Maintenance: Dishwasher safe construction supports efficient cleanup while maintaining the polished finish through regular commercial or home use.
Professional Applications
Ideal for creating individual fruit tarts, chocolate tarts, lemon tarts, pastry shells, mousse desserts, cheesecake bases, savory tartlets, and plated desserts. Perfect for bakeries, pastry kitchens, restaurants, culinary schools, and serious home baking enthusiasts.
Why Professionals Choose It
Professional pastry chefs choose de Buyer baking tools for their precision engineering, exceptional durability, and reliable baking performance. The perforated design improves airflow around the pastry, helping achieve crisp, evenly baked crusts while producing the clean presentation expected in high end pastry work.
Care & Maintenance
Wash thoroughly after each use by hand or in the dishwasher. Dry completely before storage to preserve the stainless steel finish. The ring is safe for both freezer and oven use, making it suitable for a wide range of pastry preparation techniques. Avoid using sharp metal tools that may scratch the surface during food release or cleaning.