We process all orders within 1 to 5 business days, with delivery times varying based on your location and shipping method selected at checkout. Once your order has shipped, you'll receive a confirmation email containing your tracking information, which becomes active within 24 hours. Please note that orders are not processed on weekends or public holidays, and shipping times may be extended during periods of high order volume. Any customs duties, import taxes, or related fees are the responsibility of the customer. If your order arrives damaged, please retain the original packaging and contact the shipping carrier to initiate a claim as soon as possible.
Commercial Grade Ring Mold Pan Engineered for Precision Baking and Consistent Professional Results
The Fat Daddio's RMP-10 Anodized Aluminum Ring Mold Pan is designed for professional bakeries, pastry kitchens, and dedicated home bakers who demand exceptional baking consistency. Constructed from premium anodized aluminum, this commercial grade pan delivers rapid, even heat distribution for beautifully baked cakes, ring molds, and specialty desserts with reliable performance batch after batch.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | Fat Daddio's |
| Model / Series Line | RMP-10 |
| Material Composition | Anodized Aluminum |
| Pan Dimensions | 10" Diameter × 3.5" Depth |
| Overall Dimensions | 11" × 11" × 4" |
| Capacity | 6.5 Cups |
| Shape | Round Ring Mold |
| Finish | Silver Anodized |
| Maximum Temperature | 550°F |
| Oven Safe | Yes |
| Dishwasher Safe | No |
| Care Requirement | Hand Wash Only |
| Commercial Application | Cakes, Ring Cakes, Specialty Desserts, Breads, Gelatin Molds |
| Warranty | Lifetime Manufacturer Warranty |
Core Operational Features
Premium Anodized Aluminum Construction: Manufactured from high quality anodized aluminum that promotes fast, even heat distribution while resisting corrosion, peeling, and rust for dependable long term performance.
Efficient Baking Performance: The highly conductive aluminum construction allows baked goods to cook more quickly and evenly, helping reduce hot spots while producing consistent texture and color.
Deep Professional Capacity: The 3.5 inch depth and 6.5 cup capacity make this pan suitable for tall cakes, specialty ring molds, holiday desserts, and creative pastry presentations.
Commercial Grade Durability: Engineered to withstand repeated baking cycles in demanding kitchen environments without warping under normal baking conditions.
Smooth Seamless Interior: The precision formed surface encourages clean cake release after proper preparation while producing sharp, professional looking baked results.
Professional Applications
Perfect for baking Bundt style cakes, coffee cakes, sponge cakes, yeast breads, gelatin desserts, molded pastries, holiday cakes, and specialty desserts. Ideal for commercial bakeries, pastry kitchens, catering operations, culinary schools, and home baking enthusiasts seeking professional quality bakeware.
Why Professionals Choose It
Professional bakers trust Fat Daddio's anodized bakeware for its exceptional heat conductivity, dependable durability, and consistent baking performance. The RMP-10 provides the precision needed to produce evenly baked cakes with excellent structure and reliable results, making it a valuable addition to any professional or enthusiast baking collection.
Care & Maintenance
Hand wash with warm water and a mild detergent after each use. Dry thoroughly before storage to preserve the anodized finish. Avoid dishwasher cleaning and abrasive scouring pads, which may affect the surface over time. Proper care helps maintain optimal baking performance and extends the life of the pan for years of dependable use.