We process all orders within 1 to 5 business days, with delivery times varying based on your location and shipping method selected at checkout. Once your order has shipped, you'll receive a confirmation email containing your tracking information, which becomes active within 24 hours. Please note that orders are not processed on weekends or public holidays, and shipping times may be extended during periods of high order volume. Any customs duties, import taxes, or related fees are the responsibility of the customer. If your order arrives damaged, please retain the original packaging and contact the shipping carrier to initiate a claim as soon as possible.
Commercial Grade Pastry Ring Engineered for Precision Baking, Plating & Dessert Preparation
The Fat Daddio's Stainless Steel Round Cake & Pastry Ring is designed for professional bakers, pastry chefs, and culinary enthusiasts who demand clean, consistent presentation. Crafted from durable stainless steel, this 4 x 2 inch pastry ring delivers precise shaping for cakes, desserts, mousses, and plated creations while withstanding the rigors of commercial kitchen use.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | Fat Daddio's |
| Model / Series Line | SSRD-4020 |
| Material Composition | Stainless Steel |
| Product Type | Round Cake & Pastry Ring |
| Exact Physical Dimensions | 4" Diameter × 2" Height |
| Capacity | 412 ml |
| Product Weight | 0.11 kg |
| Shape | Round |
| Finish | Stainless Steel |
| Included Components | Cake & Pastry Ring |
| Commercial Application | Baking, Pastry Preparation, Layered Desserts, Food Presentation |
| Warranty | Lifetime Manufacturer Warranty |
Core Operational Features
Professional Precision Forming: The accurately manufactured circular design creates clean, uniform shapes for cakes, pastries, mousses, cheesecakes, tart fillings, and plated appetizers with consistent professional results.
Durable Stainless Steel Construction: Built from premium stainless steel to resist warping, corrosion, and deformation during repeated commercial baking and food preparation.
Straight Edge Design: The smooth, vertical walls promote sharp, clean edges for desserts and savory dishes, helping chefs achieve refined presentation with minimal finishing work.
Multi Purpose Kitchen Tool: Suitable for baking, molding, assembling layered desserts, cutting pastry dough, shaping rice dishes, plating salads, and creating elegant restaurant style presentations.
Commercial Kitchen Durability: Engineered for continuous use in bakeries, pastry kitchens, restaurants, catering operations, and culinary schools where reliability and consistency are essential.
Professional Applications
Ideal for baking individual cakes, assembling layered desserts, shaping mousses, cheesecakes, entremets, tart fillings, biscuit cutting, plated appetizers, molded rice dishes, and precision food presentation. Its compact 4 inch diameter makes it especially useful for individual portions and upscale plated desserts.
Why Professionals Choose It
Professional pastry chefs choose Fat Daddio's bakeware for its dependable construction, dimensional accuracy, and long lasting performance. This pastry ring provides the consistency needed for repeatable presentation while offering the versatility required for both sweet and savory culinary applications.
Care & Maintenance
Wash thoroughly after each use using warm water and a mild detergent, then dry completely before storage to preserve the stainless steel finish. Avoid abrasive cleaning pads that may scratch the surface. Store in a clean, dry location to maintain long term performance and professional appearance.