We process all orders within 1 to 5 business days, with delivery times varying based on your location and shipping method selected at checkout. Once your order has shipped, you'll receive a confirmation email containing your tracking information, which becomes active within 24 hours. Please note that orders are not processed on weekends or public holidays, and shipping times may be extended during periods of high order volume. Any customs duties, import taxes, or related fees are the responsibility of the customer. If your order arrives damaged, please retain the original packaging and contact the shipping carrier to initiate a claim as soon as possible.
Commercial Grade Maple Cutting Board Engineered for Professional Kitchen Performance
The John Boos Platinum Commercial Series Rectangular Maple Cutting Board is purpose built for demanding commercial kitchens, culinary schools, butcher stations, and serious home chefs who require dependable performance every day. Constructed from premium edge grain hard maple and manufactured in the USA, this heavy duty reversible butcher block delivers exceptional durability, stability, and a generous work surface for continuous food preparation.
Designed to withstand the fast pace of professional kitchens, this commercial cutting board combines substantial thickness, ergonomic finger grips, and precision craftsmanship to provide reliable support for everything from vegetable prep to meat processing while helping preserve knife edges during repeated use.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | John Boos |
| Model / Series Line | Platinum Commercial Series R2418 |
| Material Composition | Premium Edge Grain Hard Maple Wood |
| Overall Dimensions | 24 in. L × 18 in. W × 1.75 in. Thick |
| Board Weight | Approximately 18.9 lb |
| Board Configuration | Reversible Dual Sided Design |
| Edge Profile | 1/4 Inch Radius Edges |
| Integrated Features | Built In Finger Grips for Easy Handling |
| Recommended Applications | Meat, Vegetables, Fruit, General Food Preparation |
| Country of Manufacture | Made in the USA |
| Maintenance Requirements | Hand Wash Only |
| Warranty | Limited Lifetime Warranty |
Core Operational Features
Professional Grade Maple Construction
Manufactured from premium edge grain hard maple selected for its strength, durability, and long service life in demanding commercial food preparation environments.
Heavy Duty Commercial Thickness
The substantial 1.75 inch profile provides outstanding stability while minimizing movement during intensive chopping, slicing, carving, and prep work.
Reversible Dual Surface Design
Both sides of the board are fully usable, extending service life while providing greater flexibility for ingredient preparation and workflow organization.
Integrated Finger Grip Handling
Precision routed finger grips allow for safer lifting, repositioning, and transportation despite the board's substantial weight.
Knife Friendly Cutting Surface
Edge grain maple offers a resilient cutting surface that helps reduce unnecessary wear on knife edges compared to harder synthetic alternatives.
Built for Daily Professional Use
Designed to perform consistently through repeated kitchen prep sessions while maintaining structural integrity under demanding commercial workloads.
Professional Applications
Ideal for:
- Commercial restaurant kitchens
- Butcher shops
- Catering operations
- Hotel food service
- Culinary schools
- Professional meal preparation
- Serious home kitchens
- BBQ and carving stations
- Vegetable and fruit preparation
- General purpose food prep
Why Professionals Choose the John Boos Platinum Commercial Series
Professional chefs have trusted John Boos cutting boards for generations because of their commitment to American craftsmanship and dependable performance. The Platinum Commercial Series delivers a large, stable work surface that accommodates high volume prep while maintaining the durability expected in professional culinary environments.
Its premium edge grain maple construction helps protect valuable kitchen knives, while the reversible design effectively doubles the usable cutting surface, making it a practical long term investment for busy kitchens where reliability and efficiency matter every day.
Care & Maintenance
To maximize the lifespan of your John Boos cutting board, hand wash only using mild soap and warm water. Dry thoroughly after cleaning and avoid prolonged exposure to standing water or dishwashers. Periodic conditioning with a quality food safe board oil or conditioner helps maintain the wood's appearance and supports long term performance.