We process all orders within 1 to 5 business days, with delivery times varying based on your location and shipping method selected at checkout. Once your order has shipped, you'll receive a confirmation email containing your tracking information, which becomes active within 24 hours. Please note that orders are not processed on weekends or public holidays, and shipping times may be extended during periods of high order volume. Any customs duties, import taxes, or related fees are the responsibility of the customer. If your order arrives damaged, please retain the original packaging and contact the shipping carrier to initiate a claim as soon as possible.
Commercial Grade Maple Butcher Block Engineered for Professional Food Preparation
The John Boos CB Series Rectangular Wooden Maple Cutting Board is purpose built to withstand the demanding pace of commercial kitchens, catering operations, butcher stations, and serious home culinary environments. Constructed from premium edge grain North American maple, this reversible butcher block provides a durable, stable work surface that supports everything from precision vegetable preparation to heavy meat fabrication while helping preserve knife edges through repeated daily use.
Designed and manufactured in the USA, the board features integrated finger grips for confident handling, rounded edges for improved comfort, and a practical juice groove that helps contain liquids during carving. Its substantial 1.5 inch thickness delivers excellent rigidity and long lasting performance for high volume food preparation.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | John Boos |
| Model / Series Line | CB Series, Model CB1050-1M2014150 |
| Material Composition | Premium Edge Grain North American Maple Wood |
| Board Construction | Edge Grain Butcher Block |
| Exact Physical Dimensions | 20" L × 14" W × 1.5" Thick |
| Product Weight | Approximately 10.8 lb |
| Shape | Rectangular |
| Surface Configuration | Reversible Cutting Surface |
| Integrated Features | Juice Groove, Finger Grips, Rounded Edges |
| Care Instructions | Hand Wash Only |
| Country of Manufacture | Made in the USA |
| Manufacturer Warranty | Limited 1 Year Warranty Against Defects in Materials and Workmanship |
Core Operational Features
Premium Edge Grain Maple Construction: Manufactured from carefully selected North American maple, the dense hardwood construction offers outstanding durability while remaining gentle on premium kitchen knives during continuous food preparation.
Reversible Dual Work Surface: The fully reversible design effectively doubles the usable cutting area, allowing operators to dedicate separate sides for different preparation tasks while extending the service life of the board.
Integrated Juice Groove: A precision routed perimeter groove captures meat juices, fruit liquids, and vegetable runoff to help maintain a cleaner workstation during carving and food preparation.
Heavy Duty Commercial Thickness: At 1.5 inches thick, the solid butcher block construction provides exceptional stability and resists flexing during demanding chopping, slicing, and carving applications.
Ergonomic Finger Grips: Built in side finger grips make lifting, rotating, and transporting the board safer and more comfortable, especially during busy kitchen service.
Made in the USA Quality: Manufactured by John Boos using premium hardwood and proven woodworking techniques, ensuring dependable performance for professional kitchens and passionate home chefs alike.
Professional Applications
The John Boos CB Series is well suited for restaurant prep stations, butcher counters, culinary schools, catering kitchens, bakeries, barbecue preparation, carving stations, and everyday residential cooking. Its generous work surface comfortably accommodates meat fabrication, poultry preparation, vegetable processing, bread slicing, fruit preparation, and serving applications.
Why Professionals Choose the John Boos CB Series
Professional kitchens rely on durable equipment that performs consistently throughout demanding service hours. The CB Series combines premium maple hardwood, thick edge grain construction, and thoughtful ergonomic features to create a cutting surface capable of handling daily commercial workloads while helping maintain knife performance. The reversible design and integrated juice groove further enhance efficiency, making it a dependable workstation for both preparation and presentation.
Care & Maintenance
To maximize the lifespan of the cutting board, wash by hand using mild soap and warm water, then dry thoroughly after each use. Avoid soaking or placing the board in a dishwasher. Regular conditioning with a food safe mineral oil or butcher block conditioner will help maintain the wood's appearance, minimize drying, and preserve its long term performance.







