We process all orders within 1 to 5 business days, with delivery times varying based on your location and shipping method selected at checkout. Once your order has shipped, you'll receive a confirmation email containing your tracking information, which becomes active within 24 hours. Please note that orders are not processed on weekends or public holidays, and shipping times may be extended during periods of high order volume. Any customs duties, import taxes, or related fees are the responsibility of the customer. If your order arrives damaged, please retain the original packaging and contact the shipping carrier to initiate a claim as soon as possible.
Commercial Grade Enameled Cast Iron Dutch Oven Engineered for Slow Cooking, Braising and High Capacity Meal Preparation
The Le Creuset 9 Quart Round French Oven is crafted to deliver exceptional heat retention and even cooking performance for professional kitchens and passionate home chefs. Constructed from premium enameled cast iron, this iconic French oven excels at braising, roasting, baking, simmering, and slow cooking while offering outstanding durability and timeless craftsmanship.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | Le Creuset |
| Model / Series Line | L2501-30-67 Round French Oven |
| Material Composition | Enameled Cast Iron |
| Finish | Gloss Enamel |
| Capacity | 9 Quarts |
| Shape | Round |
| Color | Cherry Red |
| Exact Physical Dimensions | 14.2 × 13.1 × 6.4 Inches |
| Diameter | 13.1 Inches |
| Product Weight | 15.7 lbs |
| Lid Material | Enameled Cast Iron |
| Oven Safe | Yes |
| Dishwasher Safe | Yes |
| Warranty | Lifetime Warranty |
Core Operational Features
Superior Cast Iron Heat Retention: Premium cast iron construction absorbs and distributes heat evenly across the entire cooking vessel, helping eliminate hot spots while maintaining stable temperatures throughout long cooking sessions.
Durable Enameled Interior and Exterior: The high quality enamel coating requires no seasoning, resists staining, and provides a smooth cooking surface that is easy to clean while protecting the cast iron from rust.
Large Capacity Cooking: The generous 9 quart capacity is ideal for preparing family sized meals, batch cooking, hearty soups, stews, braises, roasts, and artisan bread with ample room for ingredients.
Self Basting Lid Design: The heavy cast iron lid helps trap moisture and heat, promoting tender meats and flavorful dishes by returning condensation back onto the food during cooking.
Built for Generations of Use: Designed with exceptional craftsmanship, the robust cast iron body withstands years of regular cooking while maintaining outstanding performance across a wide range of recipes.
Professional Applications
Perfect for braising meats, slow cooking stews, simmering soups, roasting poultry, preparing casseroles, baking artisan bread, cooking chili, and creating one pot meals. Its excellent heat retention makes it equally suitable for stovetop cooking, oven roasting, and serving directly at the table.
Why Professionals Choose It
Professional chefs and experienced home cooks trust Le Creuset for its legendary craftsmanship, exceptional heat performance, and lasting durability. The enameled cast iron construction provides consistent cooking results while eliminating the maintenance associated with traditional bare cast iron, making it a dependable choice for both everyday meals and special occasions.
Care & Maintenance
Allow the French oven to cool before washing to help protect the enamel finish. Clean using warm water with mild detergent and non abrasive utensils or sponges. Although dishwasher safe, hand washing is recommended to help preserve the exterior finish over years of use. Avoid sudden temperature changes and metal utensils that may damage the enamel surface.