We process all orders within 1 to 5 business days, with delivery times varying based on your location and shipping method selected at checkout. Once your order has shipped, you'll receive a confirmation email containing your tracking information, which becomes active within 24 hours. Please note that orders are not processed on weekends or public holidays, and shipping times may be extended during periods of high order volume. Any customs duties, import taxes, or related fees are the responsibility of the customer. If your order arrives damaged, please retain the original packaging and contact the shipping carrier to initiate a claim as soon as possible.
Commercial-Grade Manual Sausage Stuffer Engineered for Consistent Meat Processing
The LEM #5 Vertical Sausage Stuffer is designed to deliver reliable and consistent sausage production for butcher shops, meat processors, hunting camps, commercial kitchens, and serious home processors. Its manual vertical design provides excellent control during filling operations, helping produce evenly filled sausage casings while minimizing waste and improving workflow efficiency.
Built with durable stainless steel construction, this 5-pound capacity stuffer is engineered for dependable performance through repeated sausage-making sessions while remaining easy to clean and maintain.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Product Data |
|---|---|
| Manufacturer Brand | LEM Products |
| Model Number | 1606 |
| Product Name | #5 Vertical Sausage Stuffer |
| Capacity | 5 lb |
| Material Composition | Stainless Steel |
| Operation Type | Manual |
| Recommended Application | Sausage Making |
| Specific Use | Filling Sausage Casings |
| Overall Dimensions | 9.25 in. L × 6 in. W × 15 in. H |
| Product Weight | 12 lb |
| Color | Silver |
| Construction Style | Vertical |
| Included Components | Mighty Bite Vertical Stainless Steel Sausage Stuffer |
| Manufacturer Warranty | Warranty Included |
Core Operational Features
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5-Pound Processing Capacity: Designed to hold up to five pounds of prepared meat mixture, allowing efficient batch production without frequent refilling.
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Vertical Space-Saving Design: The upright configuration provides a compact working footprint while delivering smooth, controlled stuffing performance in kitchens and processing areas with limited workspace.
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Durable Stainless Steel Construction: Built from stainless steel for long-lasting durability, corrosion resistance, and dependable performance in demanding food preparation environments.
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Manual Precision Operation: The hand-operated mechanism gives the operator complete control over stuffing speed and pressure, helping achieve uniform sausage consistency and reducing the risk of casing blowouts.
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Stable Heavy-Duty Build: Weighing approximately 12 pounds, the stuffer offers a solid, stable platform during operation to improve handling and minimize movement while filling casings.
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Easy Cleaning and Maintenance: Stainless steel surfaces simplify post-processing cleanup and support efficient sanitation between production batches.
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Versatile Meat Processing Tool: Suitable for producing a wide variety of fresh sausages using different meat blends, seasonings, and casing types.
Built for Reliable Sausage Production
Whether preparing traditional sausages, specialty blends, or game meat recipes, the LEM #5 Vertical Sausage Stuffer provides the control, durability, and dependable performance required for consistent results. Its compact footprint, stainless steel construction, and manual precision make it an excellent addition to butcher shops, commercial kitchens, meat processing facilities, and dedicated home sausage-making operations.