We process all orders within 1 to 5 business days, with delivery times varying based on your location and shipping method selected at checkout. Once your order has shipped, you'll receive a confirmation email containing your tracking information, which becomes active within 24 hours. Please note that orders are not processed on weekends or public holidays, and shipping times may be extended during periods of high order volume. Any customs duties, import taxes, or related fees are the responsibility of the customer. If your order arrives damaged, please retain the original packaging and contact the shipping carrier to initiate a claim as soon as possible.
Commercial-Grade Natural Sausage Casings Engineered for Consistent Sausage Production
The LEM Products Natural Hog Casings are designed to help butchers, processors, hunters, and commercial kitchens produce authentic, high quality sausages with reliable consistency. Carefully prepared from natural hog casings, they provide the strength, flexibility, and uniform diameter needed for efficient stuffing and professional results.
Sized at 32 to 35 mm, these edible casings are ideal for producing a wide variety of fresh and smoked sausages while delivering the traditional bite and appearance expected from natural sausage casings.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Product Data |
|---|---|
| Manufacturer Brand | LEM Products |
| Model Number | 141 |
| Product Type | Natural Edible Hog Sausage Casings |
| Material Composition | Natural Hog Casings |
| Casing Size | 32 to 35 mm |
| Edibility | Yes |
| Package Weight | 8 oz. |
| Product Dimensions | 6.3 × 6.3 × 4.4 in. |
| Shipping Weight | 10.55 oz. |
| Recommended Applications | Fresh Sausage, Smoked Sausage, Bratwurst, Italian Sausage, Polish Sausage and Similar Products |
| Department | Unisex Adult |
| Country of Manufacture | Not Specified |
Core Operational Features
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Authentic Natural Casings: Produced from natural hog casings to deliver the traditional texture, snap, and appearance preferred for premium handcrafted sausages.
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Uniform 32 to 35 mm Diameter: Provides consistent sizing that supports even filling, improved presentation, and reliable cooking performance across multiple sausage varieties.
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Flexible Yet Durable Construction: Designed to withstand the stuffing process while maintaining excellent elasticity to help reduce tearing during production.
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Edible Natural Material: Offers the classic eating experience associated with traditionally crafted sausages without requiring removal before cooking or serving.
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Suitable for Multiple Sausage Styles: An excellent choice for bratwurst, Italian sausage, kielbasa, smoked sausage, fresh pork sausage, and many other specialty recipes.
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Commercial and Home Processing Ready: Ideal for butcher shops, meat processors, restaurants, commercial kitchens, hunting applications, and serious home sausage makers.
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Professional Quality Performance: Manufactured to provide dependable consistency for high volume sausage preparation while preserving the authentic characteristics of natural casings.
Built for Traditional Sausage Making
The LEM Products 32 to 35 mm Natural Hog Casings are an excellent solution for producing traditional sausages with professional quality results. Their natural composition, dependable strength, and consistent sizing make them well suited for commercial meat processing operations as well as dedicated home sausage production, helping achieve uniform stuffing, attractive presentation, and the classic texture expected from natural edible casings.