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Commercial Grade Stainless Clad Stock Pot Engineered for High Volume Simmering, Boiling & Stock Preparation
The Made In 8 Quart Stainless Clad Stock Pot is engineered for professional kitchens and serious home cooks who demand reliable heat control and lasting durability. Built with premium stainless clad construction, this versatile stock pot delivers even heat distribution for preparing stocks, soups, sauces, pasta, and large batch recipes with consistent cooking performance.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | Made In |
| Model / Series Line | COOK-8L-STK-ISS |
| Material Composition | Stainless Clad Stainless Steel |
| Finish | Brushed Stainless Steel |
| Capacity | 8 Quarts |
| Exact Physical Dimensions | 14.5" W × 5.5" D × 5.5" H |
| Product Weight | 2.3 lbs |
| Included Components | Stainless Steel Stock Pot and Lid |
| Heat Distribution | Even Heat Distribution |
| Oven Safe | Yes |
| Stovetop Compatible | Yes |
| Handle Material | Stainless Steel |
| Commercial Application | Stocks, Soups, Boiling, Braising, Large Batch Cooking |
Core Operational Features
Premium Stainless Clad Construction: Engineered to distribute heat evenly throughout the cooking vessel, minimizing hot spots and promoting consistent cooking performance across a wide range of recipes.
Generous 8 Quart Capacity: The spacious interior accommodates large batches of stocks, soups, stews, pasta, seafood boils, and family style meals while providing ample room for simmering and reduction.
Even Heat Performance: The stainless clad design promotes balanced heat transfer, helping maintain stable cooking temperatures for slow simmering, boiling, and extended cooking sessions.
Secure Stainless Steel Lid: The fitted lid helps retain heat and moisture during cooking, supporting efficient simmering while reducing evaporation for improved flavor development.
Built for Daily Professional Use: Constructed from premium stainless steel, the stock pot is designed to withstand frequent cooking, high temperatures, and demanding kitchen environments while maintaining its performance and appearance.
Professional Applications
Ideal for preparing stocks, broths, soups, chili, sauces, pasta, seafood boils, braised dishes, vegetables, and other large volume recipes. Its versatile design makes it equally suited for commercial kitchens, catering operations, and serious home cooking.
Why Professionals Choose It
Professional chefs value Made In cookware for its dependable construction, consistent heat performance, and practical design. The 8 quart Stainless Clad Stock Pot provides the capacity and precision required for high volume cooking while offering the durability needed for years of reliable kitchen service.
Care & Maintenance
Wash thoroughly after each use with warm water and a mild detergent. Dry completely before storing to maintain the brushed stainless steel finish. Allow the cookware to cool before cleaning to preserve long term performance. Avoid harsh abrasive cleaners to help maintain the appearance of the stainless steel exterior.