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Commercial Grade 5 Ply Stainless Steel Frying Pan Engineered for Professional Searing, Browning & Sautéing
The Mauviel M'Cook 11 Inch 5 Ply Stainless Steel Frying Pan is crafted for professional kitchens and discerning home chefs who demand exceptional heat control and lasting durability. Manufactured in France using multi layer stainless steel construction, this premium fry pan delivers rapid, even heat distribution for precision searing, sautéing, grilling, and browning across a wide range of cooking techniques.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | Mauviel |
| Model / Series Line | M'Cook 5213.28 |
| Material Composition | 5 Ply Polished Stainless Steel |
| Cooking Surface Diameter | 11 Inches |
| Capacity | 3 Quarts |
| Handle Construction | Cast Stainless Steel |
| Maximum Temperature | 680°F |
| Cooktop Compatibility | Gas, Electric, Halogen, Induction |
| Oven Safe | Yes |
| Dishwasher Safe | No |
| Care Requirement | Hand Wash Only |
| Finish | Polished Stainless Steel |
| Country of Origin | Made in France |
| Warranty | Lifetime Manufacturer Warranty |
Core Operational Features
Professional 5 Ply Construction: The multi layer stainless steel body provides fast, even heat distribution throughout the cooking surface, reducing hot spots and delivering reliable temperature control for precision cooking.
Exceptional High Heat Performance: Built to withstand temperatures up to 680°F, this fry pan is ideal for achieving deep caramelization, restaurant quality searing, and consistent browning on meats, seafood, and vegetables.
Cast Stainless Steel Handle: The ergonomically designed cast stainless steel handle offers excellent balance, strength, and control while remaining securely riveted for dependable performance in demanding kitchen environments.
Versatile Cooking Compatibility: Compatible with gas, electric, halogen, and induction cooktops, the pan transitions seamlessly from stovetop to oven for greater flexibility across a variety of cooking techniques.
Durable Professional Finish: The polished stainless steel exterior resists corrosion, staining, and discoloration while maintaining an elegant appearance suitable for both commercial and premium home kitchens.
Professional Applications
Ideal for searing steaks, sautéing vegetables, browning poultry, grilling delicate proteins, finishing oven recipes, and preparing sauces, the M'Cook frying pan is designed to deliver consistent results in professional kitchens, culinary schools, and serious home cooking environments.
Why Professionals Choose It
Professional chefs choose the Mauviel M'Cook collection for its outstanding thermal responsiveness, exceptional craftsmanship, and long lasting durability. The five layer stainless steel construction delivers the precision required for demanding culinary techniques while offering the versatility needed for everyday professional cooking.
Care & Maintenance
Hand wash only using warm water and a non abrasive sponge to preserve the polished finish. Avoid dishwasher cleaning and harsh abrasive cleaners. Allow the pan to cool before washing to reduce thermal stress. Dry thoroughly after cleaning and store in a dry location to maintain its appearance and long term performance.