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Commercial Grade Carbon Steel Paella Pan Engineered for Authentic High Heat Cooking
The Mauviel M'Steel Black Carbon Paella Pan is designed for chefs and home cooks seeking authentic paella preparation with the performance of professional carbon steel cookware. Made in France, this 15.7 inch pan delivers rapid heat response, exceptional browning, and a naturally improving non-stick cooking surface that develops with proper seasoning and regular use.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | Mauviel |
| Model / Series Line | M'Steel 3637.4 |
| Material Composition | Black Carbon Steel |
| Finish / Coating | Naturally Seasoned Non-Stick Surface |
| Exact Physical Dimensions | 15.7" Diameter |
| Capacity | 6.9 Liters |
| Product Weight | 5 lbs |
| Handle Type | Iron Handles |
| Maximum Temperature | 680°F |
| Cooktop Compatibility | Gas, Electric Coil, Smooth Surface Induction, Smooth Surface Non-Induction |
| Oven Safe | No |
| Dishwasher Safe | No |
| Care Requirement | Hand Wash Only |
| Country of Origin | Made in France |
Core Operational Features
Professional Carbon Steel Construction: The black carbon steel body heats rapidly and distributes heat efficiently, delivering the intense cooking temperatures required for authentic paella, searing, and caramelization.
Naturally Improving Non-Stick Surface: The cooking surface develops enhanced food release properties through seasoning and continued use, reducing sticking while preserving traditional carbon steel cooking performance.
Large Family Size Cooking Area: The generous 15.7 inch diameter provides ample space for preparing paella, rice dishes, seafood, vegetables, and other one pan meals with even ingredient distribution.
Heavy Duty Iron Handles: Strong iron side handles offer a secure grip for transporting the pan during cooking and serving while withstanding the demands of frequent use.
High Temperature Performance: Built to tolerate temperatures up to 680°F, the pan excels in achieving the crispy, caramelized base prized in authentic paella and other high heat cooking techniques.
Professional Applications
Ideal for preparing traditional Spanish paella, seafood rice, risotto style dishes, sautéed vegetables, roasted meats, and other recipes that benefit from wide cooking surfaces and high heat responsiveness. Its professional design also makes it suitable for entertaining and family style serving.
Why Professionals Choose It
Chefs and culinary enthusiasts value the Mauviel M'Steel collection for its traditional French craftsmanship, outstanding heat responsiveness, and exceptional durability. The carbon steel construction develops greater non-stick performance over time while producing the browning, texture, and flavor that professional kitchens expect from premium cookware.
Care & Maintenance
Hand wash only using warm water and a soft sponge. Dry immediately after cleaning to help prevent moisture related oxidation. Apply a light coating of cooking oil before storage to maintain the seasoned surface and preserve its naturally non-stick properties. Do not place in the dishwasher or soak for extended periods.