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Commercial Grade Maple Butcher Block Built for Precision Food Preparation
Designed for demanding commercial kitchens and serious home chefs alike, the John Boos B Series Round Wooden Maple Cutting Board delivers dependable performance for daily food preparation. Constructed from premium edge grain North American maple, this heavy duty butcher block provides a stable cutting surface that helps protect knife edges while standing up to repeated chopping, slicing, and carving tasks.
Its elevated wood bun feet create a secure working platform while improving airflow beneath the board during use. With a thick 1.5 inch construction and solid craftsmanship, this professional cutting board is an excellent choice for meat preparation, charcuterie presentation, vegetable prep, bread slicing, and countless other kitchen applications.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | John Boos |
| Model / Series Line | B Series B12R |
| Construction Type | Edge Grain Butcher Block |
| Material Composition | Premium North American Maple Wood |
| Board Shape | Round |
| Exact Physical Dimensions | 12 in Diameter × 1.5 in Thick |
| Approximate Weight | 2 lb |
| Working Surface | Non Reversible |
| Support Base | Integrated Wood Bun Feet |
| Recommended Applications | Bread, Cheese, Charcuterie, Fruit, Meat, Vegetables |
| Maintenance Requirements | Hand Wash Recommended, Oil Regularly |
| Manufacturer Warranty | 1 Year Limited Warranty Against Defects in Workmanship and Materials |
Core Operational Features
Premium Edge Grain Construction
Crafted from carefully selected North American maple using edge grain construction, providing excellent durability while remaining gentle on premium kitchen knives.
Elevated Bun Foot Design
Solid wooden bun feet raise the board above the countertop, delivering enhanced stability during food preparation while allowing airflow beneath the board.
Professional Butcher Block Thickness
The substantial 1.5 inch profile offers increased rigidity and minimizes movement during demanding cutting and chopping tasks.
Knife Friendly Surface
Natural maple fibers help reduce unnecessary blade wear compared to harder synthetic surfaces, supporting longer edge retention during continuous use.
Reliable Everyday Performance
Designed to handle repeated preparation of meats, vegetables, fruits, breads, cheeses, and charcuterie with dependable consistency.
Professional Kitchen Applications
The John Boos B Series Round Maple Cutting Board is suitable for a wide variety of food preparation tasks, including:
- Meat trimming and carving
- Vegetable preparation
- Bread slicing
- Cheese service
- Charcuterie presentation
- Fruit preparation
- Everyday kitchen prep work
Its compact round design also makes it an attractive serving platform for cheese boards, appetizers, and specialty presentations.
Why Professionals Choose John Boos
For generations, John Boos has been recognized for manufacturing durable butcher blocks and premium wooden work surfaces trusted throughout professional kitchens. The B Series continues that tradition by combining quality maple construction, dependable craftsmanship, and practical functionality into a compact cutting board suitable for everyday commercial and residential use.
The edge grain construction offers an ideal balance between durability and knife preservation, while the elevated bun feet provide a secure, comfortable working height for daily prep tasks.
Care & Maintenance
To preserve the beauty and longevity of your maple cutting board, wash by hand with mild soap and warm water after use. Dry thoroughly before storing, and apply food safe mineral oil or board conditioner regularly to maintain moisture balance and help prevent drying or cracking. Proper maintenance will keep the board performing reliably for years of continuous use.