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Commercial Grade Silicone Mold Engineered for Precision Confectionery Production
The Silikomart Professional Mini Truffle Silicone Baking Mold is designed for pastry chefs, chocolatiers, bakeries, and culinary professionals who demand consistent results and exceptional product presentation. Manufactured from premium food grade silicone, this professional mold produces fifteen perfectly uniform mini truffles, chocolates, mousse desserts, and other specialty creations with effortless release and outstanding durability.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | Silikomart |
| Model / Series Line | Professional Mini Truffle Mold 258311 |
| Material Composition | Premium Food Grade Silicone |
| Cavity Configuration | 15 Round Cavities |
| Individual Cavity Capacity | 20 ml |
| Cavity Diameter | 32 mm |
| Exact Physical Dimensions | 11.75 × 7 × 1.25 Inches |
| Product Weight | 0.14 kg |
| Maximum Heat Resistance | Up to 446°F (230°C) |
| Color | White |
| Care Instructions | Dishwasher Safe |
| Microwave Safe | Yes |
| Oven Safe | Yes |
Core Operational Features
Professional Multi Cavity Production: Featuring fifteen precision molded cavities, this baking mold enables efficient batch production while ensuring every truffle, chocolate, or dessert maintains identical size and shape for a polished presentation.
Premium Food Grade Silicone Construction: Manufactured from high quality silicone that offers exceptional flexibility, durability, and resistance to repeated commercial baking and freezing cycles without cracking or warping.
Effortless Non Stick Release: The naturally non stick silicone surface allows delicate creations to release cleanly with minimal effort, helping preserve intricate shapes while reducing waste and production time.
Exceptional Thermal Performance: Safe for oven and microwave use up to 446°F, making it suitable for baking, chocolate work, frozen desserts, mousses, gelato, semifreddo, and other temperature sensitive applications.
Easy Cleaning and Maintenance: Dishwasher safe construction simplifies cleanup while maintaining hygienic food preparation standards for busy commercial kitchens and pastry operations.
Professional Applications
Perfect for pastry shops, bakeries, restaurants, hotels, catering operations, and artisan chocolatiers, this mold is ideal for producing mini truffles, chocolate bonbons, mousse cakes, frozen desserts, caramel treats, candy, gelatin desserts, and individual pastry creations with consistent professional results.
Why Professionals Choose It
Professionals choose Silikomart for its precision manufacturing, reliable silicone quality, and exceptional consistency across repeated production cycles. The 15 cavity design maximizes efficiency while delivering clean releases and uniform presentation, making it a dependable tool for both everyday production and high volume commercial service.
Care & Maintenance
Wash thoroughly before first use. The mold is dishwasher safe for convenient cleaning, though hand washing with warm water and mild detergent can help extend its service life. Allow the mold to dry completely before storage, and avoid using sharp utensils that could damage the silicone surface. Store flat or without heavy objects placed on top to help preserve the cavity shape over time.

