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Commercial Grade Silicone Baking Mold Engineered for Precision Pastry and Dessert Production
The Silikomart SF011 Classic Collection Silicone Ring Mold is designed for professional pastry chefs, bakeries, and culinary enthusiasts who require consistent, high quality baking results. Manufactured from premium food grade silicone, this mold delivers excellent flexibility, reliable release performance, and uniform baking for elegant ring shaped desserts, cakes, and confections.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | Silikomart |
| Model / Series Line | SF011 Classic Collection |
| Manufacturer Part Number | 20.011.00.0060 |
| Material Composition | Food Grade Silicone |
| Shape | Ring |
| Individual Cavity Capacity | 50 ml |
| Individual Cavity Diameter | 65 mm |
| Color | Terracotta |
| Exact Physical Dimensions | 15.75" × 7.87" × 0.79" |
| Product Weight | 111 g |
| Maximum Temperature | 230°C |
| Oven Safe | Yes |
| Dishwasher Safe | Yes |
| Commercial Application | Baking, Pastry Production, Desserts, Confectionery |
Core Operational Features
Premium Food Grade Silicone Construction: Manufactured from high quality silicone that provides exceptional flexibility, durability, and reliable performance through repeated baking cycles in professional kitchens.
Precision Ring Shaped Cavities: Designed to produce uniform ring shaped pastries and desserts with clean edges and consistent dimensions, making presentation more refined and professional.
Excellent Non-Stick Release: The naturally flexible silicone construction allows finished products to release cleanly with minimal effort, reducing breakage and preserving delicate details.
High Temperature Resistance: Engineered to withstand temperatures up to 230°C, making it suitable for a wide range of baked goods and pastry applications.
Easy Cleaning and Maintenance: Dishwasher safe construction simplifies cleanup while supporting efficient workflow in commercial kitchens, bakeries, and pastry laboratories.
Professional Applications
Ideal for preparing mini cakes, savarin desserts, mousses, sponge cakes, baked pastries, frozen desserts, semifreddo, gelatin creations, chocolates, and other elegant ring shaped culinary presentations. Suitable for professional bakeries, pastry kitchens, restaurants, catering operations, and home baking enthusiasts seeking consistent results.
Why Professionals Choose It
Professional pastry chefs trust Silikomart molds for their precision manufacturing, dependable durability, and consistent release performance. The SF011 Classic Collection Ring Mold helps create uniform desserts with refined presentation while offering the flexibility and reliability required in demanding culinary environments.
Care & Maintenance
Wash thoroughly before first use. The mold is dishwasher safe for convenient cleaning, or it can be hand washed using warm water and a mild detergent. Allow it to dry completely before storage. Avoid using sharp utensils directly on the silicone surface to help preserve its flexibility and long term performance.