We process all orders within 1 to 5 business days, with delivery times varying based on your location and shipping method selected at checkout. Once your order has shipped, you'll receive a confirmation email containing your tracking information, which becomes active within 24 hours. Please note that orders are not processed on weekends or public holidays, and shipping times may be extended during periods of high order volume. Any customs duties, import taxes, or related fees are the responsibility of the customer. If your order arrives damaged, please retain the original packaging and contact the shipping carrier to initiate a claim as soon as possible.
Commercial Grade Maple Butcher Block Built for Professional Food Preparation
The John Boos B Series Square Wooden Maple Cutting Board is designed to meet the daily demands of busy commercial kitchens, culinary schools, butcher stations, and serious home chefs. Constructed from premium edge grain maple and elevated on durable wooden bun feet, it provides a stable and dependable work surface for precision food preparation while helping protect countertops throughout demanding prep sessions.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | John Boos |
| Model / Series Line | B Series B12S |
| Material Composition | Premium Edge Grain Maple Wood |
| Product Type | Square Wooden Butcher Block Cutting Board |
| Overall Dimensions | 12 in × 12 in × 1.5 in |
| Weight | 6 lb |
| Construction Style | Non Reversible Edge Grain |
| Support Base | Solid Wood Bun Feet |
| Recommended Applications | Meat, Vegetables, Fruit, Bread, Cheese, Charcuterie |
| Maintenance Requirements | Hand wash only and oil regularly to preserve the wood |
Core Operational Features
Premium Edge Grain Construction: Manufactured from high quality maple using edge grain construction that offers an excellent balance of durability, knife friendliness, and long term structural stability for everyday food preparation.
Stable Elevated Design: Integrated wooden bun feet provide excellent countertop stability while allowing airflow beneath the board and creating a secure workstation for chopping, slicing, and carving.
Professional Cutting Performance: The thick 1.5 inch butcher block absorbs repeated cutting impacts while helping reduce excessive wear on quality kitchen knives during continuous prep work.
Dedicated Single Surface Design: Its non reversible construction creates a consistent cutting surface that remains dependable for organized prep stations and dedicated kitchen workflows.
Professional Applications
Ideal for commercial kitchens, butcher shops, catering operations, restaurants, culinary schools, and passionate home cooks, this cutting board performs exceptionally well when preparing vegetables, trimming meats, slicing bread, assembling charcuterie boards, cutting fruit, and handling a wide variety of daily food preparation tasks.
Why Professionals Choose the John Boos B Series
For generations, John Boos cutting boards have been trusted in professional kitchens for their exceptional craftsmanship and dependable performance. The B Series combines premium maple construction, substantial thickness, and a stable elevated design to create a reliable work surface capable of supporting demanding kitchen environments while maintaining excellent cutting performance for years with proper care.
Care & Maintenance
To maximize the lifespan of the cutting board, wash by hand after each use using mild soap and warm water, then dry thoroughly before storing. Apply food safe mineral oil or butcher block conditioner regularly to help maintain the maple wood's appearance, prevent drying, and preserve its long term durability. Avoid prolonged soaking and do not place the board in a dishwasher.