We process all orders within 1 to 5 business days, with delivery times varying based on your location and shipping method selected at checkout. Once your order has shipped, you'll receive a confirmation email containing your tracking information, which becomes active within 24 hours. Please note that orders are not processed on weekends or public holidays, and shipping times may be extended during periods of high order volume. Any customs duties, import taxes, or related fees are the responsibility of the customer. If your order arrives damaged, please retain the original packaging and contact the shipping carrier to initiate a claim as soon as possible.
Commercial Grade Cast Iron Dutch Oven Engineered for Slow Cooking, Braising, Roasting & Baking
The STAUB Cast Iron 7 Qt Oval Cocotte is built to deliver exceptional heat retention and moisture control for professional kitchens and passionate home cooks alike. Expertly crafted in France, this premium cast iron Dutch oven provides consistent cooking performance for braising, roasting, baking, simmering, and slow cooked meals while producing rich flavors and tender results with every use.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | STAUB |
| Model / Series Line | Oval Cocotte 1004240 |
| Material Composition | Cast Iron |
| Finish | Matte Enamel |
| Capacity | 7 Qt (6.7 L) |
| Exact Physical Dimensions | 15.75 × 12.99 × 6.81 Inches |
| Product Weight | 7.1 kg |
| Shape | Oval |
| Color | Cherry |
| Lid Material | Cast Iron |
| Maximum Temperature | 500°F |
| Oven Safe | Yes |
| Dishwasher Safe | Yes |
| Country of Origin | Made in France |
| Warranty | Lifetime Warranty Against Manufacturing Defects |
Core Operational Features
Exceptional Heat Retention: The heavy duty cast iron construction absorbs and distributes heat evenly, maintaining stable cooking temperatures for slow braising, roasting, baking, and simmering while minimizing hot spots.
Self Basting Lid Design: The precision fitting cast iron lid helps retain moisture throughout cooking, encouraging continuous condensation and even distribution of natural juices for tender, flavorful results.
Durable Matte Enamel Interior: The enamel cooking surface is designed for excellent browning and caramelization while eliminating the need for seasoning and providing long lasting resistance to everyday wear.
Versatile Cooking Performance: Suitable for oven cooking up to 500°F, the cocotte transitions seamlessly from stovetop preparation to oven finishing, making it an essential piece for a wide variety of recipes.
Built for Generations: Manufactured in France using premium cast iron, this Dutch oven is engineered to withstand years of intensive cooking while maintaining outstanding performance and timeless craftsmanship.
Professional Applications
Perfect for braising short ribs, roasting poultry, preparing artisan bread, slow cooking stews, simmering soups, cooking large cuts of meat, casseroles, chili, and one pot family meals. The 7 quart oval design comfortably serves approximately 7 to 8 people and easily accommodates larger ingredients.
Why Professionals Choose It
Professional chefs and experienced home cooks trust STAUB cookware for its superior heat retention, exceptional moisture control, and outstanding durability. The oval cocotte delivers reliable performance across a wide range of cooking techniques, making it a cornerstone piece for kitchens where precision, flavor development, and long term reliability are essential.
Care & Maintenance
Although dishwasher safe, hand washing is recommended to preserve the cookware's finish over time. Allow the cocotte to cool before cleaning, then wash with warm water and a mild detergent. Avoid sudden temperature changes to protect the enamel coating, and dry thoroughly before storing. Proper care will help ensure decades of dependable cooking performance.