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Commercial Grade Quarter Sheet Pan Engineered for Consistent Baking and High Volume Kitchen Performance
The USA Pan Quarter Sheet Pan is built to deliver dependable baking performance for professional kitchens, bakeries, and serious home cooks. Constructed from durable aluminized steel, this commercial grade pan promotes even heat distribution for consistent baking, roasting, and reheating while withstanding the rigors of daily kitchen use.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | USA Pan |
| Model / Series Line | 1045QS Quarter Sheet Pan |
| Material Composition | Aluminized Steel |
| Material Free | BPA Free |
| Exact Physical Dimensions | 13" × 9.5" × 1" |
| Product Weight | 16 oz |
| Pan Type | Quarter Sheet Pan |
| Dishwasher Safe | No |
| Commercial Application | Baking, Roasting, Reheating, Small Batch Food Preparation |
| Warranty | Limited Lifetime Manufacturer Warranty |
Core Operational Features
Heavy Duty Aluminized Steel Construction: Built from commercial quality aluminized steel to provide excellent durability, reliable heat distribution, and long term resistance to warping during repeated baking cycles.
Consistent Heat Performance: The pan distributes heat evenly across the cooking surface, helping achieve uniform browning and dependable baking results for both sweet and savory recipes.
Versatile Quarter Sheet Size: The compact footprint makes it ideal for small batch baking, roasting vegetables, preparing side dishes, reheating foods, and fitting comfortably into most standard ovens.
Raised Rim Design: Reinforced edges help maintain structural rigidity while containing juices, oils, and ingredients during roasting and baking.
Built for Everyday Use: Designed to withstand continuous kitchen use while maintaining dependable cooking performance for both professional and home baking applications.
Professional Applications
Perfect for baking cookies, pastries, biscuits, and rolls, as well as roasting vegetables, toasting nuts, reheating prepared foods, cooking appetizers, and preparing individual meal portions. Its compact size also makes it an excellent choice for mise en place and ingredient organization in professional kitchens.
Why Professionals Choose It
Professional bakers and chefs trust USA Pan bakeware for its durable construction, reliable heat distribution, and consistent baking performance. The quarter sheet format provides exceptional versatility for smaller production runs while delivering the durability expected in demanding culinary environments.
Care & Maintenance
Hand wash only using warm water, mild detergent, and a soft sponge. Dry thoroughly after cleaning to help preserve the aluminized steel finish. Do not place the pan in the dishwasher, and avoid using metal scouring pads or abrasive cleaners that may damage the cooking surface over time.