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Commercial Grade Round Cake Pan Engineered for Consistent Baking and Professional Results
The USA Pan Wilton Excelle Elite 9 Inch Round Cake Pan is designed to deliver dependable baking performance for professional bakeries, pastry kitchens, and dedicated home bakers. Constructed from durable aluminized steel with a premium nonstick quick release coating, this commercial quality cake pan promotes even heat distribution, clean cake release, and consistent baking results from edge to center.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | USA Pan |
| Model / Series Line | Wilton Excelle Elite 1070LC |
| Material Composition | Aluminized Steel with Silicone Based Nonstick Coating |
| Pan Shape | Round |
| Pan Diameter | 9 Inches |
| Pan Depth | 2 Inches |
| Product Weight | 16 oz |
| Maximum Oven Temperature | 450°F |
| Oven Safe | Yes |
| Dishwasher Safe | No |
| Care Requirement | Hand Wash Recommended |
| Commercial Application | Cakes, Layer Cakes, Sponge Cakes, Celebration Cakes |
Core Operational Features
Heavy Duty Aluminized Steel Construction: Built from durable aluminized steel to provide excellent heat conductivity and even baking, helping reduce hot spots for consistent cake texture and color.
Premium Nonstick Quick Release Coating: The silicone based nonstick surface promotes effortless cake release while minimizing sticking and reducing the need for excessive greasing.
Professional Baking Performance: Engineered to support reliable heat distribution for evenly baked cakes with well defined edges and consistent rise throughout the baking process.
Versatile 9 Inch Design: The industry standard size is ideal for layer cakes, celebration cakes, sponge cakes, cheesecakes, and a wide variety of everyday baking applications.
Built for Repeated Use: Designed to withstand frequent baking sessions, the sturdy construction maintains its shape and performance through regular commercial and home kitchen use.
Professional Applications
Perfect for bakeries, pastry shops, culinary schools, catering operations, and home baking enthusiasts. Ideal for baking birthday cakes, wedding cake layers, sponge cakes, chiffon cakes, coffee cakes, celebration desserts, and other round baked creations requiring consistent professional results.
Why Professionals Choose It
Professional bakers value the USA Pan Wilton Excelle Elite collection for its dependable durability, even heating performance, and reliable nonstick release. The combination of heavy duty aluminized steel construction and premium coating helps produce beautifully baked cakes while simplifying removal and cleanup after every bake.
Care & Maintenance
Hand wash with warm water and a mild detergent after each use. Dry thoroughly before storing to help preserve the nonstick coating and overall finish. Avoid using metal utensils or abrasive cleaning pads that may damage the baking surface. Do not place the pan in the dishwasher to maximize its long term performance and durability.