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Commercial Grade Chef's Knife Engineered for Precision Food Preparation
The Victorinox Fibrox 6 Inch Straight Edge Chef's Knife is designed to deliver dependable cutting performance in demanding commercial kitchens and busy home environments. Combining a precision stamped stainless steel blade with the renowned Fibrox non-slip handle, this versatile chef's knife provides exceptional control, comfort, and durability for everyday food preparation.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Field Tested Data |
|---|---|
| Manufacturer Brand | Victorinox |
| Model / Series Line | Fibrox 5.2003.15BK |
| Knife Type | Chef's Knife |
| Blade Material | Stainless Steel |
| Blade Construction | Precision Stamped |
| Blade Edge | Straight Plain Edge |
| Blade Length | 6 Inches |
| Overall Length | 15 Inches |
| Handle Material | Thermoplastic Rubber (Fibrox) |
| Product Weight | 0.2 lbs |
| Dishwasher Safe | Yes |
| Color | Black Handle, Silver Blade |
| Country of Origin | Switzerland |
| Warranty | Lifetime Manufacturer Warranty |
Core Operational Features
Precision Stainless Steel Blade: The high quality stainless steel blade delivers dependable sharpness, excellent edge retention, and smooth cutting performance across a wide variety of ingredients.
Professional Straight Edge Design: The plain edge provides clean, controlled cuts for slicing, chopping, dicing, mincing, and precision food preparation without tearing delicate ingredients.
Fibrox Non-Slip Handle: The ergonomic thermoplastic rubber handle offers a secure, comfortable grip, even during extended use or when working in wet kitchen conditions, helping reduce operator fatigue.
Lightweight Stamped Construction: Precision stamped manufacturing creates a balanced, lightweight knife that promotes quick maneuverability and improved control during repetitive prep work.
Built for Everyday Performance: Designed for continuous use, the knife combines durability with practical handling, making it suitable for both commercial food service and serious home cooking.
Professional Applications
Ideal for slicing vegetables, chopping herbs, dicing fruits, trimming meats, preparing poultry, and handling a wide range of daily kitchen tasks. The compact 6 inch blade offers outstanding control for detailed preparation while remaining versatile enough for general purpose cooking.
Why Professionals Choose It
Professional chefs, culinary students, and home cooks have long trusted the Victorinox Fibrox series for its reliable cutting performance, ergonomic comfort, and exceptional value. The combination of a razor sharp stainless steel blade and non-slip handle makes this knife a dependable workhorse for high volume prep and everyday kitchen use.
Care & Maintenance
Although dishwasher safe, hand washing with warm water and mild detergent is recommended to help preserve the blade's sharp edge over time. Dry thoroughly after cleaning and store in a knife block, blade guard, or magnetic knife holder. Regular honing and occasional sharpening will help maintain optimal cutting performance for years of dependable use.








