We process all orders within 1 to 5 business days, with delivery times varying based on your location and shipping method selected at checkout. Once your order has shipped, you'll receive a confirmation email containing your tracking information, which becomes active within 24 hours. Please note that orders are not processed on weekends or public holidays, and shipping times may be extended during periods of high order volume. Any customs duties, import taxes, or related fees are the responsibility of the customer. If your order arrives damaged, please retain the original packaging and contact the shipping carrier to initiate a claim as soon as possible.
Commercial-Grade Sausage Stuffer Engineered for High-Volume Meat Processing
The Weston 86-1101-W Vertical Sausage Stuffer is designed to simplify sausage production with reliable manual operation and heavy-duty stainless steel construction. Built for butcher shops, commercial kitchens, hunting camps, and serious home processors, this 11-pound capacity stuffer delivers consistent filling performance while giving operators precise control over stuffing speed and pressure.
Its vertical design maximizes workspace efficiency, while the included stainless steel stuffing funnels accommodate a variety of sausage sizes for professional-quality results.
Technical Specifications & Engineering Data
| Specification Metric | Commercial Product Data |
|---|---|
| Manufacturer Brand | Weston |
| Model Number | 86-1101-W |
| Product Type | Vertical Manual Sausage Stuffer |
| Capacity | 11 lb |
| Material Composition | Stainless Steel |
| Operation Type | Manual |
| Color | Silver |
| Recommended Applications | Sausage Stuffing, Meat Processing |
| Specific Uses | Sausage Stuffing, Mincing |
| Included Components | Vertical Sausage Stuffer, Four Stainless Steel Stuffing Funnels |
| Product Weight | 24.9 lb |
Core Operational Features
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11-Pound Processing Capacity: The generous canister capacity allows larger batches to be stuffed with fewer refills, improving workflow during sausage production.
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Heavy-Duty Stainless Steel Construction: Built with durable stainless steel components to withstand repeated food preparation while providing excellent corrosion resistance and long service life.
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Manual Precision Operation: The hand-operated design gives users complete control over stuffing speed and pressure, helping achieve consistent filling without relying on electricity.
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Space-Efficient Vertical Design: The upright configuration minimizes countertop footprint while providing stable operation during high-volume meat processing.
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Four Stainless Steel Stuffing Funnels: Includes multiple funnel sizes to accommodate a wide range of fresh sausage, smoked sausage, snack sticks, bratwurst, and specialty sausage casings.
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Smooth Filling Performance: Designed to provide continuous, controlled stuffing that helps reduce air pockets and supports uniform sausage production.
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Easy Cleaning and Maintenance: Stainless steel construction allows for straightforward cleaning after processing, making the unit well suited for repeated commercial and high-volume use.
Built for Professional Meat Processing
Ideal for butcher shops, meat processors, commercial kitchens, restaurants, hunting camps, farms, and dedicated home sausage makers, the Weston 11 lb Vertical Sausage Stuffer delivers dependable manual performance for producing consistent, professionally stuffed sausages across a wide variety of recipes and casing sizes.